KFC Bangladesh sources its chicken from local certified suppliers who adhere to halal practices throughout the breeding, slaughtering, and processing stages. They follow strict guidelines set by relevant Islamic regulatory bodies to ensure that the chicken is permissible for Muslim consumption.
During slaughtering, the animals are handled according to Islamic rituals, including facing the animal towards Mecca and reciting the appropriate religious supplications. Additionally, KFC Bangladesh employs Muslim staff involved in slaughtering and handling the chicken to further assure compliance with halal principles.
It's worth noting that KFC restaurants in different countries may have separate suppliers and procedures for halal certification based on local religious requirements and standards. However, in Bangladesh, KFC is recognized for serving halal chicken that caters to the religious sensitivities of a predominantly Muslim population.