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History
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Native to ancient Europe and the Middle East, canary seed production began in the United States and Canada following World War II.
Growth
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Canary seed can reach 40 inches in height and is ready for harvest within 110 days of planting. The plant thrives in Canada, Minnesota and North Dakota.
Planting
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For successful crops, canary seed should be planted in heavy and moist soils during May. Ideally, seeds should be placed into soil approximately two inches deep.
Storage
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With proper conditions, canary seed can be stored for extended time periods. Storage areas should be dry, air tight and free of rodents, such as mice.
Pests
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The only pests known to affect canary seed crops are aphids. Proper pesticides should be used in order to prevent significant crop loss.
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Information on a Canary Seed
Also known as annual canary grass, canary seed is similar to flaxseed in appearance and texture. Canary seed is used exclusively in feed blends for wild and domesticated birds.