Why should we spare the lives of turkeys?

There are many reasons why people might choose to spare the lives of turkeys. Turkeys are intelligent animals that experience emotions and form social bonds with their flock members. They are capable of feeling joy, fear, and pain. When turkeys are raised for food, they are often subjected to cruel living conditions and experience severe pain, fear, and stress, particularly during slaughtering. Many argue that it is morally wrong to needlessly cause such suffering to animals.

Apart from ethical considerations, there are also environmental arguments to support sparing turkeys. Turkey production contributes significantly to greenhouse gas emissions, water pollution, and deforestation. Choosing not to consume turkey helps reduce the demand and encourages a shift towards more sustainable and plant-based food sources.

It's important to note that individual choices have an impact. Every turkey spared means one less animal suffers, and it also contributes to supporting a food system that is more ethical, sustainable, and compassionate.