How to Make a Dog Treat Cake With No Flour

Cake treats are a way to celebrate a pet's birthday, but some health-conscious pet owners prefer cakes made without flour. There are a number of recipes for healthy, homemade treats for dogs, including scrumptious cakes sure to please even the most picky canine party-goers. Cake ingredients are often interchangeable, so you can prioritize according to your dog's taste or health needs.

Things You'll Need

  • Mixing bowl
  • Spoon
  • Vegetable grater
  • Measuring spoon
  • Measuring cup
  • Cutting board
  • Blender
  • Cake pan measuring 9 by 12 inches
  • Vegetable shortening
  • Knife
  • One lb. raw, boneless chicken breast
  • 4 eggs
  • 1/2 cup canola oil
  • 1/2 cup grated carrot
  • 1 cup cooked brown rice (in place of flour)
  • 1/2 tsp baking powder
  • 1/2 cup uncooked oatmeal
  • One cup plain yogurt or 8 oz. whipped cream cheese
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Instructions

    • 1

      Preheat oven to 350 degrees Fahrenheit. Grease the cake pan.

    • 2

      Chop the chicken into fine pieces and place it in a blender or food processor with the eggs and oil. Grate the carrot and add it to the meat mixture. Blend it well with a spoon.

    • 3

      Place the cooked rice and baking powder in a large bowl. Stir in the oatmeal. Gradually add the blended meat mixture.

    • 4

      Pour the mixture into the greased cake pan and place it in the oven on the middle rack. Bake for 50-60 minutes.

    • 5

      Remove the cake from the oven when done and allow it to cool for one hour.

      Spread the top of the cake with yogurt or whipped cream cheese "icing." Store the cake in the refrigerator until you are ready to serve it.