Things You'll Need
- Baking sheet
- Grease (such as spray-on nonstick formulas)
- Flour
- Meat
- Fruits
- Vegetables
- Fats or oils
- Broths (chicken, beef, vegetable)
- Activated yeast
Instructions
Making the Treats
Preheat the oven. Experiment with temperatures, but 350 degrees F is a good place to start.
Lightly grease a baking sheet. This will prevent the treats from sticking as they bake.
Start by mixing dry ingredients with yeast. Sometimes, you may just have flour, or you may want to add spices, such as parsley.
Add other ingredients of your choosing with the dry ingredients in a mixing bowl. Try healthy fats, such as olive oil. You might also want to add eggs, as well as meats, fruits and veggies. Chicken or beef broth can be used to thin the dough. Mix well.
Transfer to a floured surface and knead the dough. Roll out and cut either into round cookies or into fun shapes using a cookie cutter.
Transfer to baking sheet and bake until treats are lightly browned. This will probably take around 30 minutes, depending on what combination of ingredients you chose. Let cool completely before serving.