Homemade Dog Biscuits: A Simple Recipe
Here's a simple recipe for delicious homemade dog biscuits that your furry friend will love:
Ingredients:
* 2 cups whole wheat flour
* 1/2 cup rolled oats
* 1/4 cup peanut butter (xylitol-free!)
* 1/4 cup water
* 1 egg
* 1 tablespoon olive oil
* 1 teaspoon dried parsley (optional)
Instructions:
1. Preheat oven: Preheat your oven to 350°F (175°C).
2. Mix dry ingredients: In a large bowl, combine the flour, oats, and parsley (if using).
3. Mix wet ingredients: In a separate bowl, combine the peanut butter, water, egg, and olive oil.
4. Combine wet and dry: Gradually add the wet ingredients to the dry ingredients, mixing until a dough forms.
5. Knead the dough: Turn the dough out onto a lightly floured surface and knead for 2-3 minutes, or until smooth and elastic.
6. Roll out the dough: Roll the dough out to about 1/4 inch thickness.
7. Cut out shapes: Use cookie cutters to cut out shapes from the dough.
8. Bake: Place the biscuits on a baking sheet lined with parchment paper. Bake for 20-25 minutes, or until golden brown.
9. Cool and store: Let the biscuits cool completely before serving. Store in an airtight container at room temperature for up to a week.
Tips & Variations:
* Don't overbake: Biscuits should be golden brown, but not hard.
* For extra flavor: Add other healthy ingredients like grated carrots, pumpkin puree, or shredded coconut.
* For picky eaters: Experiment with different flavors of peanut butter or substitute it with another dog-friendly ingredient like apple sauce.
* For small dogs: Use smaller cookie cutters or break larger biscuits into smaller pieces.
Important Note: Always ensure the ingredients you use are safe for dogs. Avoid ingredients like onions, garlic, chocolate, and xylitol, which can be toxic to dogs.
Enjoy making these delicious and healthy treats for your furry friend!