Hay:
- Hay should be the primary component of your young rabbit's diet, making up 80-90%.
- Choose high-quality hay, such as Timothy hay or Orchardgrass hay.
- Alfalfa hay can be offered occasionally as a treat, but it should not be the primary hay source as it is too high in protein and calcium.
- Always provide your rabbit with fresh, clean hay 24/7.
Vegetables:
- Fresh vegetables should be offered daily, making up approximately 10-20% of your young rabbit's diet.
- Start by introducing one or two vegetables at a time and gradually increase the variety and quantity as your rabbit becomes accustomed to them.
- Safe vegetables for young rabbits include romaine lettuce, arugula, spring mix, cilantro, kale, carrots, broccoli, bell peppers, and cucumbers.
- Avoid iceberg lettuce, which is low in nutrients and can cause digestive problems.
- Introduce new vegetables slowly to prevent digestive upset.
- Wash all vegetables thoroughly before feeding them to your rabbit.
Pellets:
- Pellets designed specifically for young rabbits can be offered as a supplement to hay and vegetables, but they should only make up a small portion of the diet (no more than 5%).
- Choose high-quality pellets that are low in protein (16-18%) and fiber (18-20%).
- Limit pellets to 1/4 cup per 5 pounds of body weight daily.
Water:
- Provide fresh, clean water 24/7.
Avoid Feeding:
- Avoid foods high in sugar and fat, such as fruits, seeds, and nuts.
- Avoid feeding chocolate, coffee, alcohol, and dairy products.
- Young rabbits should not be fed alfalfa hay or pellets made for adult rabbits, as these can provide too much protein and cause health issues.
Remember that each rabbit is an individual, and their dietary needs may vary. If you have any concerns about your young rabbit's diet or if they experience any digestive issues, consult with your veterinarian.