About Cottontail Rabbits

Cottontail rabbits are small, furry rodents that are widely known for a variety of reasons. Not only are they a popular game for hunters and considered a healthy source of protein, but the cute critters have also found their way into children's books such as Beatrix Potter's "The Tale of Peter Rabbit."

  1. Appearance

    • At only 15 to 19 inches in length and approximately 28 to 54 oz., the cottontail rabbit is quite small. They get their name from the tiny, cotton ball-like tails that stand out well against their brown speckled bodies. The cottontail rabbit also has long, perky ears, big black eyes and large hind legs that help them dash away from predators.

    Habitat

    • Cottontail rabbits tend to make homes in the country where they have freedom to run around and plenty of vegetation to snack on. You may find them in more populated areas but this isn't their preferred habitat and is actually a dangerous place to be. (In fact, hundreds get hit by cars every year). The cottontail rabbit can be found across most of the United States including the East Coast, mountainous areas, the Midwest, the South and even out West. Farms with plenty of produce and woods to hide in nearby are their favorite places to live.

    Diet

    • When it comes to food, cottontail rabbits practice a vegetarian lifestyle. They feed on various grasses, tree bark, clover, vegetables, fruits and legumes. They aren't picky eaters and usually eat whatever nourishing food source is readily available. For example, throughout the summer months they snack on tender greens and in the fall rely on farmers' crops, crabgrass and ragweed. Winter food includes leftover greens (buds, stems, shrubs) and tree bark. The consumed vegetation is also their source of water.

    Diseases

    • Cottontail rabbits are prone to many kinds of diseases and ailments. The most common disease they contract is called tularemia, which is usually fatal for the rabbit. Despite this, many hunters still seek them out as a great source of protein. Fortunately, the germs and bacteria are eliminated when the meat is cooked thoroughly before consumption. However, before the meat is cooked, the infections can spread to humans. To prevent the spread of the disease, hunters and butchers are advised to wear heavy-duty rubber gloves when working with cottontail rabbit meat.

    Birth and Population

    • The population of cottontail rabbits is quite high. This is because the female rabbits can give birth after only a few months after birth. Additionally, each female rabbit breeds three to four times every year and give birth to three to eight young each time. As a result, the population of cottontails grows at a very high speed, making them a primary target for hunters and predators. Regarding lifespans, only 15 percent of cottontail rabbits survive within the first year, and the lifespan of all cottontail rabbits is approximately three years.