* Fast Growth and High Yield: Suffolk sheep are known for their rapid growth rate and high meat yield. They produce a lot of lean, flavorful meat.
* Good Carcass Quality: Suffolk sheep have a desirable carcass shape and good meat quality.
* Hardiness and Adaptability: They are a hardy breed that can adapt to various climates and environments, making them suitable for commercial farming.
* Lamb Production: They are particularly prized for producing high-quality lamb.
While Suffolk sheep produce excellent meat, it's worth noting that they are not the *only* breed raised for this purpose. Many other breeds, such as Hampshire, Texel, and Dorper, are also bred for meat production.