1. Meat:
- Beef: $2-$12 per pound
- Pork: $2-$6 per pound
- Chicken: $1-$4 per pound
- Turkey: $2-$5 per pound
- Lamb: $4-$8 per pound
2. Fish and Seafood:
- Salmon: $6-$15 per pound
- Tuna: $4-$10 per pound
- Shrimp: $4-$12 per pound
- Tilapia: $2-$4 per pound
- Cod: $3-$6 per pound
3. Dairy Products:
- Milk: $2-$4 per gallon
- Cheese: $3-$8 per pound
- Yogurt: $1-$3 per container
- Butter: $3-$5 per pound
4. Eggs:
- Dozen of large eggs: $1-$3
5. Animal By-Products:
- Lard: $2-$4 per pound
- Tallow: $2-$4 per pound
It's important to note that these prices are approximate and can vary significantly depending on factors such as seasonality, location, and specific retailers.