How to Recognize a Holstein Cow

The Holstein is one of the most popular breeds of cattle in the United States. Known for its coloring patterns and outstanding milk production, the Holstein cow is often what comes to mind when one thinks of the typical cow. If you're unfamiliar with cattle breeds, follow these steps to recognize a Holstein cow.

Instructions

    • 1

      Look for dairy farms. Over the years, these cattle have been selectively bred to produce as much milk as possible and withstand a wide range of environmental conditions. Thus, Holsteins dominate the dairy industry in the United States. According to the Holstein Association, nine out of ten dairy producers milk Holstein cattle.

    • 2

      Watch for the markings. Holsteins have distinctive black and white markings on their bodies and heads. Just as it is thought that no two snowflakes are alike, some claim that every Holstein cow has a unique color pattern.

    • 3

      Know the size of a typical Holstein cow. When mature, these cows usually weigh between 1300 and 1500 pounds and stand approximately 58 inches tall at the shoulder.

    • 4

      Watch some television. Because of their appealing color patterns and appearance, Holstein cattle are often used in movies, television shows, commercials and cartoons. They may also be featured on the labels of dairy products in your local grocery store.

    • 5

      Learn to distinguish the Holstein from the other dairy cow breeds. Besides Holsteins, the major dairy breeds recognized in the United States include Ayrshire, Brown Swiss, Guernsey, Jersey and Milking Shorthorn.