Things You'll Need
- Stanchion
- Hoof trimmers
- Clorox bleach
- Small bucket or large tin can
Instructions
Secure the goat in a stanchion, making sure that the gate is securely closed and latched.
Trim the goat's hooves with the hoof trimmers. Trim any overgrown hoof wall tissue until it is flush with the rest of the hoof. Trim the heels and dewclaws of the goat, if necessary. Trim away any obviously dead or rotted tissue. Stop trimming when pink tissue is apparent, as clipping a blood vessel can cause bleeding.
Place the Clorox bleach in the small bucket or large tin can, filling the container high enough to completely submerse the goat's hoof.
Lift the goat's affected leg and place the hoof into the bucket or can. Soak for several minutes.
Repeat the process with each affected hoof. Do this at least once a day until the hoof is healed.
Release the goat from the stanchion, isolating it from healthy goats, if possible, to avoid the spread of foot rot or other contagious disease.