Here's a breakdown of possible interpretations:
Possible Meanings:
* The area of the pig's hindquarters: This could include the rump, thigh, and potentially the lower back. It's the part of the pig where you might find the most meat on the rear.
* The specific part of the pig's rear used for a cut of meat: This could refer to a specific cut used in cooking, similar to a "flank steak" from a cow, but likely not a recognized term.
To clarify:
If you're trying to understand what "pig's rear flank" refers to, you need more context. Consider:
* The context: What was the situation where you heard the term?
* The speaker: Who was talking? Someone knowledgeable about animal anatomy or someone using a slang term?
* The intended meaning: Was the speaker talking about a specific cut of meat, a general body region, or something else entirely?
By providing more information, we can help you understand the intended meaning of this phrase.