Here are some of the diseases pigs can pass on:
Zoonotic Diseases (can be transmitted from animals to humans):
* Swine Flu (H1N1, H3N2): A respiratory illness that can cause fever, cough, sore throat, and muscle aches.
* Salmonellosis: A bacterial infection that causes diarrhea, fever, and abdominal cramps.
* Campylobacteriosis: A bacterial infection that causes diarrhea, fever, and abdominal cramps.
* Yersiniosis: A bacterial infection that causes fever, abdominal pain, and diarrhea.
* Leptospirosis: A bacterial infection that can cause fever, headache, muscle aches, and jaundice.
* Brucellosis: A bacterial infection that can cause fever, sweats, and muscle aches.
* Trichinosis: A parasitic infection that can cause muscle pain, fever, and fatigue.
* Toxoplasmosis: A parasitic infection that can cause flu-like symptoms and in some cases, brain and eye damage.
* Ringworm: A fungal infection that causes a red, itchy rash.
* Scabies: A parasitic infection that causes intense itching and a rash.
* Pseudorabies: A viral infection that can be fatal to humans, especially young children.
* African Swine Fever (ASF): A viral disease that is fatal to pigs and can be spread through contaminated meat products.
Important Notes:
* Direct Contact: The most common way to get sick from pigs is through direct contact, especially with saliva, feces, or urine.
* Food Safety: Eating undercooked pork can lead to various diseases, including trichinosis.
* Handwashing: Always wash your hands thoroughly with soap and water after touching pigs or anything that has been in contact with pigs.
* Proper Hygiene: Keep pigs and their living areas clean and sanitary.
It's always best to practice good hygiene and food safety practices when dealing with pigs. If you are concerned about your risk of exposure to a disease, consult with your doctor or a veterinarian.