Facts About Potbellied Pigs

The potbellied pig, or Vietnamese Potbellied pig is a dwarf breed of swine that was developed in the 1960s. Originally brought to the United States to go on display in zoos, potbellied pigs are now beloved pets in homes in the U.S. and around the globe. Although considerably smaller than domestic swine, potbellied pigs can well exceed the size of a large dog. Properly cared for, a potbellied will live an average of 12 to 15 years.
  1. History

    • Potbellied pigs were developed in Vietnam in the 1960s. The breed is a cross between various farm species and wild boars. For this reason, potbellied pigs can be interbred successfully with other varieties of pig. However, breeders have selectively chosen potbellied pigs with certain similar and desired traits when breeding. According to Oklahoma State University, a Canadian named Keith Connell introduced the first line to North America in 1986. Quickly gaining popularity as a pet, owners who didn't fully understand how much care potbellied pigs require and how large they can get often later abandoned them.

    Appearance

    • On average a potbellied pig weighs between 70 and 150 pounds. That being said, a potbellied pig can reach weights in excess of 200 pounds. Weight can fluctuate depending on diet, with overfed pigs developing an excess of fat rolls and wrinkles. Generally they reach between 14 and 18 inches in height. Potbellied pigs do not finish growing until they are five years old. With a snout that is short to medium length and straight ears, the potbellied pig should have a pronounced potbelly, swayed back and straight tail. Colors can range from solid black or white to multi-colored black and white spots.

    Diet

    • Potbellied pigs have voracious appetites and will eat anything you give them. However, they are also prone to obesity which can lead to problems with their health including foot and joint issues. For this reason, it is important to develop a feeding schedule and limit snacks. A high fiber, low calorie diet is ideal for potbellied pigs. Fresh fruits and veggies can account for a quarter of an adult pig's diet. Ideal selections include celery, cucumbers, peppers, carrots, potatoes, apples, grapes and raisins. Pigs should also be allowed to graze and root outside in untreated grass and soil.

      Food specifically designed for potbellied, or miniature pigs can be purchased from an animal feed or pet store. An adult pig should eat a half cup of maintenance food per 25 pounds of weight. The total daily portion should be split into two separate meals. Up until six weeks of age piglets should be offered maintenance pellets free of restrictions. From age six weeks to three months, gradually wean piglets to eating about 1 1/2 cups of food daily.

    Behavior

    • Potbellied pigs can act rather timid and aloof when they are young. However, over time they can become quite affectionate and attached to their owners. Potbellied pigs can be housebroken. You can also train them to curb undesirable behaviors. However, pigs can also learn to get into your cupboards, trash can and refrigerator to steal food scraps. To prevent damage or injury, you should always supervise potbellied pigs when they roam free in your home.