Things You'll Need
- Tape measure
Instructions
Measure the pig from the top of the tail to the crown of its head, using a tape measure or a piece of string that is approximately 60 inches in length.
Measure the pig around its torso just behind its front legs. This measurement is called its "heart girth."
Multiply the measurement of the pig's length by the pig's heart girth and then multiply that number by the heart girth again. For example, if the pig is 60 inches long and 62 inches around, multiply 60 x 62 x 62. Then, take this total and divide it by 400 to arrive at an approximation of the pig's weight. In this example, the pig would weigh around 576 pounds.