What is a hog fry?

A hog fry is a social gathering centered around the cooking and consumption of a whole hog. It is a popular tradition in the Southern United States, especially in rural areas. Hog fries are often held as fundraisers or community events, and they typically involve a large group of people coming together to enjoy food, music, and fellowship.

The process of preparing a hog for a hog fry typically begins the day before, when the hog is slaughtered and cleaned. The hog is then seasoned with a variety of spices and herbs, and it is then roasted over an open fire. Depending on the size of the hog, it can take several hours to cook all the way through.

Once the hog is cooked, it is pulled apart and served with a variety of sides, such as cornbread, baked beans, cole slaw, and potato salad. Hog fries are also often accompanied by live music and dancing.

Overall, a hog fry is a fun and lively event that brings people together to share in a delicious meal and enjoy each other's company.