Things You'll Need
- Hoof knife
- Rasp
- Nippers
- Angle gauge
Instructions
Remove the shoe from your horse's foot. Do this by pulling with nippers from the back of the shoe near the heel, towards the front where the toe is. Do this very gingerly, and slowly work out the nails from the foot.
Clean out the hoof once you have removed the shoe using your sharpened hoof knife. Then begin to pare out the top surface of the sole of the foot. This will remove any extra or dead growth. You should only remove about 1/16 to 1/8 of an inch of sole.
Measure your horse's hoof angle. The rear feet should have a higher degree than the front feet. The average hind foot angle should be 52 to 56 degrees. Depending on where your horse is with these measurements, it should tell you where to trim.
Lower your angle by taking off more heel than toe, and raise your angle by taking off more toe than heel. If your angle is fine, then trim an even amount of foot off all the way around. Remember, horses only grow about a quarter-inch of foot in a month, so that should be the maximum you take off during a normal trimming.
Rasp your horse's feet after you have trimmed them to give them a good clean finish. Some horses just need to be trimmed using a rasp because they wear their feet down as they grow. Horses that wear shoes, though, generally need to have nippers to take off excess hoof growth.
Balance your horse's hind feet. Make sure they mirror each other. Both hind feet should have the same angle, same oval shape, same toe length and same concavity in the sole. The fiber in your horse's foot should be in the same direction as the pastern.
Trim all four of your horse's feet every five to six weeks. Notice between each trimming how your horse's gait is. If he starts to forge at the trot or trip a lot behind, these can be classic signs that you need to trim your horse again or that his hind feet need to be trimmed more precisely for his gait.