1. Wash the kiwi well to remove any dirt or residue.
2. Cut the kiwi in half crosswise.
3. Use a spoon to scoop out the flesh of the kiwi, eating it directly from the skin.
To peel a kiwi and then eat it:
1. Wash the kiwi well to remove any dirt or residue.
2. Insert a spoon into the kiwi at one end, and gently run it around the inside curve, separating the flesh from the skin.
3. Once the flesh is completely separated, gently squeeze the skin to pop the flesh right out.
4. Cut the kiwi in half lengthwise and enjoy!