Fish from the Amazon river are an important part of the local diet, providing essential nutrients such as protein, omega-3 fatty acids, and vitamins. In addition to being a source of food, fish from the Amazon river also play a role in cultural and religious practices of local communities.
Do local people eat fish from the Amazon river?
Yes, local people do eat fish from the Amazon river. The Amazon river basin is home to over 3,000 species of fish, many of which are important sources of food for local communities. Fish are caught using a variety of methods, including nets, traps, and lines. Some of the most commonly consumed fish species include pirarucu, tambaqui, dourada, and tucunaré. These fish are often cooked fresh, but they can also be dried, salted, or smoked for preservation.