Why did stellers sea cow become extinct?

The Steller's sea cow (Hydrodamalis gigas) went extinct in the late 18th century, and its demise can be attributed to a combination of factors:

1. Human Hunting:

* Overhunting: The sea cow was a slow-moving, docile animal, making it an easy target for hunters. They were hunted for their meat, skin, and blubber, which was used for oil.

* Lack of fear: Having never encountered humans before, they were not afraid of them, making them even easier to hunt.

2. Limited Range and Habitat Loss:

* Restricted to islands: The Steller's sea cow was only found in the waters around the Commander Islands in the Bering Sea. This limited their range and made them more vulnerable to overhunting.

* Limited diet: Their diet was restricted to kelp, which was plentiful in their habitat. This made them dependent on a specific environment, and any changes in their habitat could negatively impact their population.

3. Disease:

* While not the primary cause, some researchers believe that introduced diseases from human settlements may have weakened the sea cow population.

Timeline of Extinction:

* 1741: The species was first discovered by Georg Steller, who gave it its name.

* 1768: Last recorded sighting of a Steller's sea cow.

The speed of their extinction highlights the vulnerability of large, slow-reproducing animals to human exploitation.

The extinction of the Steller's sea cow is a cautionary tale about the impact of human activities on wildlife, reminding us of the need for responsible conservation efforts to protect endangered species.