Is the Swordfish important to people?

The swordfish is an economically important fish that is widely distributed in warm and temperate waters around the world. It is considered a popular game fish and is targeted by recreational anglers. Commercially, swordfish are caught using various methods, such as longlining, harpooning, and driftnetting. The meat of the swordfish is highly valued and considered a delicacy, often appearing on menus in restaurants. Additionally, the swordfish's fins and bill are sometimes used in traditional medicine and for decorative purposes. However, it is important to note that some swordfish populations are vulnerable to overfishing and bycatch, leading to conservation concerns.