What fish have iodine in it?

Many fish contain iodine, but the amount varies depending on the species, the environment where they live, and their diet.

Here are some fish known to be good sources of iodine:

* Cod: Especially cod liver oil is a rich source of iodine.

* Tuna: Both canned and fresh tuna contain iodine.

* Salmon: Another good source of iodine.

* Sea bass: Another good source of iodine.

* Shrimp: A good source of iodine.

* Crab: A good source of iodine.

* Scallops: A good source of iodine.

Other sources of iodine include:

* Seaweed: A very rich source of iodine.

* Dairy products: Milk, cheese, and yogurt contain iodine.

* Eggs: A good source of iodine.

* Iodized salt: A common way to add iodine to your diet.

Important note: It's crucial to consume iodine in moderate amounts. Too much iodine can be harmful, so it's always best to talk to your doctor or a registered dietitian about your iodine intake.