What trophic level is a human who eats the Moray Eel?

A human who eats a Moray Eel would be considered a tertiary consumer (or a third-order consumer). Here's why:

* Moray Eels are Secondary Consumers: They are predators that feed on fish, crustaceans, and other smaller sea creatures, making them secondary consumers.

* Humans Eating Moray Eels: Humans are eating a creature that has already consumed other animals. This puts them one step higher in the food chain.

Trophic Levels:

* Producers: Plants and algae that make their own food through photosynthesis.

* Primary Consumers: Herbivores that eat producers (e.g., rabbits, deer).

* Secondary Consumers: Carnivores that eat herbivores (e.g., foxes, snakes).

* Tertiary Consumers: Carnivores that eat other carnivores (e.g., owls, sharks).

Note: It's important to remember that trophic levels can be complex and not always perfectly linear. There can be overlaps and variations depending on the specific ecosystem and the animal's diet.