- Bleeding gums
- Easy bruising
- Fatigue
- Weakness
- Muscle and joint pain
- Skin rashes
- Delayed wound healing
- Tooth loss
Scurvy is most commonly caused by a lack of fruits and vegetables in the diet. It can also be caused by conditions that affect the absorption or utilization of vitamin C, such as celiac disease, Crohn's disease, and ulcerative colitis.
In severe cases, scurvy can be fatal. Treatment typically involves taking vitamin C supplements and eating a diet rich in fruits and vegetables.