Essentials:
* Timothy hay: This should make up the bulk of their diet (around 80%). It's high in fiber and low in calories, essential for their digestive health and preventing obesity.
* Fresh vegetables: Offer a variety of leafy greens like romaine lettuce, cilantro, parsley, and spinach, as well as other vegetables like bell peppers, carrots, and broccoli. Be mindful of the amount, as some vegetables can be high in oxalates (like spinach) which can cause problems for guinea pigs.
* Guinea pig pellets: These should be high quality and contain 16-20% protein. Avoid pellets with added sugars or artificial colors.
Treats (In Moderation):
* Fruits: Offer small pieces of fruit like banana, apple, or strawberry as occasional treats.
* Hay cubes: These can be a fun treat and are often fortified with vitamins.
* Fresh herbs: Basil, dill, mint, and parsley are all great choices.
What to Avoid:
* Grass: While guinea pigs can graze on grass, it's not a complete diet and can cause digestive problems.
* Dry seeds: These are high in fat and low in fiber, contributing to health problems.
* Dairy products: Guinea pigs can't digest dairy.
* Chocolate: This is toxic to guinea pigs.
* Anything sugary or salty: These can be detrimental to their health.
* Avocado: The pit and skin contain persin, which is toxic to guinea pigs.
Important Notes:
* Fresh water: Always provide fresh, clean water in a heavy, stable bowl.
* Gradual changes: When introducing new foods, do so gradually to avoid digestive upset.
* Variety: Offer a variety of foods to ensure a balanced diet.
* Consult a vet: If you have any questions about your guinea pig's diet, consult a veterinarian.
By following these guidelines, you can provide your guinea pig with a nutritious and delicious diet that will keep them healthy and happy.