Safe Greens:
* Leafy Greens:
* Dandelion (leaves and flowers)
* Endive
* Kale (in moderation due to high calcium)
* Lettuce (Romaine, Bibb, and Red Leaf are best; iceberg is low in nutrients)
* Parsley (Italian or Curly)
* Spinach (in moderation due to high oxalates)
* Swiss Chard
* Other Safe Choices:
* Basil
* Cilantro
* Dill
* Mint (spearmint and peppermint)
* Oregano
* Rosemary
* Tarragon
Safe Flowers:
* Calendula (pot marigold)
* Chamomile
* Clover
* Dandelion
* Hibiscus
* Rose petals (without thorns)
* Violet
Important Tips:
* Wash Thoroughly: Always wash all plants and flowers thoroughly before offering them to your guinea pig. Remove any dirt, pesticides, or chemicals.
* Introduce Gradually: If you're offering a new plant, start with a small amount and observe your guinea pig for any signs of digestive upset.
* Variety is Key: A varied diet is important for guinea pigs. Offer a mix of different safe plants and flowers to provide a variety of nutrients.
* Moderation is Important: Don't overfeed your guinea pig with greens and flowers. They should make up a small portion of their overall diet.
* Avoid Toxic Plants: There are many plants that are toxic to guinea pigs. Avoid any plant you're not sure about.
* Consult Your Veterinarian: If you have any questions about your guinea pig's diet, it's always best to consult with your veterinarian.
Remember: Guinea pigs need a diet primarily consisting of hay, fresh vegetables, and a small amount of high-quality guinea pig pellets. This list is a guide, but it's always best to do your research and consult with a veterinarian to ensure your guinea pig gets the best possible nutrition.