Foods for Guinea Pigs That Are High in Vitamin C

Guinea pigs are naturally deficient in Vitamin C and need foods rich in the vitamin to supplement their daily diet. Without enough Vitamin C in their system, guinea pigs can suffer various health problems. A wide variety of fruits and vegetables are safe for guinea pigs and provide an excellent source of additional Vitamin C.

  1. Significance

    • A deficiency in Vitamin C can lead to a condition called scurvy, which presents itself as stiffness of the legs or, in extreme cases, paralysis.

    Types

    • Red leaf, green leaf and romaine lettuce are high in Vitamin C and tend to be a favorite treat of most guinea pigs. Tomatoes, parsley, oranges, bell peppers, apples and cucumber are also rich in the nutrient.

    Considerations

    • A diet too high in Vitamin C can result in diarrhea, while too much calcium can lead to the development of bladder abnormalities.

    Warning

    • Certain fruits and vegetables can be dangerous if fed in large quantities. According to Cavy Madness, a website devoted to the care of guinea pigs these can include melons, kale, turnip greens and, in certain cases, apples.

    Fun Fact

    • Vitamin C needs to be replenished on a continuous basis because levels are depleted each time a guinea pig urinates.