- Supply and demand: Ham comes from pigs, which are more abundant and easier to raise than turkeys.
- Processing: Ham can be processed and cured in various ways, making it more versatile and easier to preserve, which can reduce its overall cost.
- Weight: Hams typically come in larger sizes, which can lead to economies of scale in processing and transportation, lowering the cost per unit.
- Seasonality: Turkeys are typically in higher demand during the Thanksgiving and Christmas holidays, which can lead to increased prices. Ham, on the other hand, is consumed year-round, so there is less seasonal fluctuation in price.
However, it's important to note that prices may vary depending on specific market conditions, location, and type of ham or turkey. It's always a good idea to compare prices from different sources before making a purchase.