What do baby rabbits eat at two-three weeks old?

At two to three weeks old, baby rabbits, also known as kits, are transitioning from their mother's milk to solid food. Here's what they should be eating:

Gradual Transition:

* Mother's milk: This is still the primary source of nutrition.

* Timothy hay: Introduce high-quality timothy hay in small amounts. It's important for their digestive system development and should form the majority of their diet as they age.

* Pellets: Start with a small amount of rabbit pellets specifically formulated for young rabbits. Choose a high-quality pellet with a low percentage of protein and fat.

* Fresh greens: Offer a variety of fresh greens in small quantities. Good options include romaine lettuce, dandelion greens, parsley, and cilantro. Avoid leafy greens high in oxalates, like spinach and kale.

* Fresh herbs: Offer small amounts of fresh herbs like basil, dill, and parsley.

Important Considerations:

* Avoid giving milk: Cow's milk and other types of milk are not suitable for rabbits.

* No treats: Avoid giving sugary treats like fruits, bread, or sweets.

* Fresh water: Always provide fresh, clean water.

As the kits grow older, they will gradually eat less of their mother's milk and more of the solid food mentioned above.

Always consult with a veterinarian if you have any concerns about your baby rabbits' diet. They can provide personalized advice based on your individual rabbits' needs.